Alright, let’s talk about them egg-shaped bakin’ thingamajigs. You know, the ones for makin’ them fancy cakes and stuff. I ain’t no fancy baker, mind you, but I seen ’em at the store and figured, “Why not?”
First off, what in the tarnation are they called? Egg shaped baking mold, they say. Sounds fancy, but it’s just a pan shaped like an egg, ain’t it? Don’t go gettin’ all highfalutin on me now.

Now, these molds, they come in all sorts of stuff. Some are made of that silicone stuff, all bendy and wiggly like. Then there’s the metal ones, sturdy and strong like a good ol’ cast iron skillet. I reckon the silicone ones are easier to get the cakes out, but the metal ones, they probably bake things a bit better, more even-like.
What can you make with ’em? Well, the package shows all sorts of pretty things. Little cakes, they call ’em chocolates sometimes, pastries, even little muffins. I even seen some folks makin’ ice cubes and soap with ’em, can you believe it? Land sakes, people are gettin’ creative these days.
I tried makin’ some cornbread in ’em once. Figured, why not? Cornbread’s good in any shape, right? Turned out alright, I guess. The kids liked the egg shape, thought it was somethin’ special. Kids these days, always lookin’ for somethin’ different.
- Silicone molds are easy to clean and the food pops right out.
- Metal molds heat up good and make the cakes crispy on the edges.
- You can use them for cakes, muffins, chocolates, ice cubes, and even soap!
- They come in different sizes too, some big, some small. You can make a whole bunch of little cakes or one big giant egg cake.
Now, if you’re gonna get yourself one of these egg-shaped baking molds, make sure you get a good one. Don’t go buyin’ no cheap flimsy thing that’ll fall apart on ya. And get yourself a few, too. That way you can make a whole mess of ’em cakes all at once. ‘Cause who wants just one little egg cake? Not this gal, that’s for sure.
I seen some that got eight holes, some that got more, some that got less. The one I got has eight holes. That’s good enough for me and the grandkids. We don’t need a whole lot, just enough to fill our bellies. And they’re easy to store, too. Just stack ’em up in the cupboard and they don’t take up much space. That’s important, ya know. I ain’t got no room for fancy contraptions that take up half the kitchen.
Cleanin’ ’em is easy enough, too. The silicone ones, you just wash ’em with some soap and water. The metal ones, you might have to scrub a little harder, but it ain’t no big deal. Just make sure you dry ’em good so they don’t get all rusty. Nobody wants a rusty egg cake mold, that’s for sure.
So, there you have it. My two cents on them egg-shaped bakin’ thingamajigs. They ain’t necessary, mind you, but they’re kinda fun. And they make the food look a little bit fancier, even if it’s just plain ol’ cornbread. So, go on, get yourself one. Or don’t. It ain’t gonna change the world none, but it might make you smile a little, and that’s worth somethin’, ain’t it? Baking with those egg molds, well it kinda just makes things a little more… festive, I guess. Like Easter, but anytime you want.

And let me tell you, the grandkids, they love ’em. They think it’s the greatest thing since sliced bread, them little egg-shaped cakes. And that’s what really matters, ain’t it? Makin’ the grandkids happy. So, yeah, I reckon I’m a fan of these egg shaped baking molds. They ain’t changed my life or nothin’, but they’ve added a little bit of fun to it. And that’s good enough for me.
And you know what else? You can use ’em for jello too! Imagine little egg-shaped jello wiggles. The kids would go crazy for that! I might just have to try that next time. Just gotta remember to get some more jello powder at the store. See? These molds are more versatile than you think! They ain’t just for bakin’. They’re for all sorts of fun in the kitchen. So go ahead and get creative. Don’t be afraid to experiment. That’s what cooking is all about, ain’t it? Havin’ a little fun and makin’ somethin’ tasty.
Tags: [egg shaped baking mold, silicone mold, baking, cake mold, chocolate mold, pastry mold, muffin mold, kitchen tools, baking supplies]