Alright, listen up, y’all. We gonna talk about this mac n cheese bread bowl thing, ya hear? I seen folks makin’ it, eatin’ it, and I gotta tell ya, it ain’t rocket science.
First off, what is it? Well, it’s like, you take some mac n cheese, the kinda you make with that yellow cheesy stuff and noodles, and ya dump it in a bread bowl. You know, like a big ol’ hunk of bread, hollowed out like a bowl? Yeah, that’s it. Simple as dirt.
Now, some folks get fancy. They put in all sorts of stuff, like them little pasta dumplings, whatchamacallit, gnocchi? And they put garlic in the bread, makin’ it a garlic bread bowl. That’s fine and dandy, I guess, but I like it plain. Just good ol’ mac n cheese in a good ol’ bread bowl. That’s all you need.
- First, you gotta make the mac n cheese. Boil up some noodles, not too soft, not too hard.
- Then, you melt some butter in a pan. Real butter, mind you, not that fake stuff.
- Add in some milk, let it simmer a bit.
- Then dump in the cheese. Lots of cheese. The more, the better.
- Stir it all up till it’s nice and creamy.
- Salt it good, too. Don’t be shy with the salt.
Then, you get your bread bowl. You can buy ’em at the store, or if you’re feelin’ fancy, you can make your own. But store-bought is just fine for me. Cut a hole in the top, scoop out the insides, and there ya go, you got a bowl. Fill it up with that mac n cheese, and you’re ready to eat.
Now, I seen some folks sayin’ you gotta order it on the side and split your mac to save money. Well, that’s their business, I guess. But if you ask me, you just get the whole darn thing and eat it all yourself. That’s how you enjoy a good mac n cheese bread bowl.
And don’t go listenin’ to that fancy chef guy, what’s his name? Gordon Ramsay? He makes it too complicated. Boilin’ pasta in milk? Butter after the noodles? Ain’t nobody got time for that. You just boil your noodles in water like normal folks, then add the butter, milk and cheese. Keep it simple, stupid. That’s how we do it around here. Easy peasy, lemon squeezy.
Some folks say it’s too much bread. They get full before they finish the mac n cheese. Well, that’s their problem, not mine. I can handle a whole bread bowl myself, thank you very much. If you can’t, then you just need to practice eating more! Or share it, I guess. But I ain’t sharin’ my mac n cheese bread bowl with nobody.
You know, this mac n cheese bread bowl thing, it’s good for any time of day. You can eat it for lunch, dinner, or even breakfast if you’re feelin’ wild. It’s comfort food, pure and simple. It fills ya up and makes ya feel good. And that’s what matters, right?
So, there you have it. That’s my take on the mac n cheese bread bowl. It ain’t nothin’ fancy, but it sure is good. So go on, make yourself one. You won’t regret it.
And one last thing. Don’t forget the pepper! A little bit of pepper goes a long way. And if you’re feeling extra adventurous, you can add some hot sauce too. But not too much, unless you wanna burn your mouth off. Just a little dab will do ya.
Now, go on, get outta here and make yourself a mac n cheese bread bowl! You’re still here? What are you waitin’ for? Go on, git!
Tags: [mac n cheese, bread bowl, comfort food, easy recipe, cheese, pasta, homemade]
