So I’ve been craving something sweet and unique lately, and my mind kept going back to those fancy Lady M cakes. You know, the ones with all the thin crepe layers? I decided to give their Matcha Cake a try, and let me tell you, it was a whole thing.
First off, I had to place the order like, way in advance. Turns out, these cakes are pretty popular. I learned that you need to order at least 3 business days ahead of time. Good to know for the next time, right?
The day finally came, and I went to pick up my cake. It was gorgeous! All those delicate layers of green, stacked up high. I couldn’t wait to dig in.
- Appearance: A+ for presentation. It really looked like a work of art.
- Texture: Super light and airy. Those crepes were paper-thin, just like they’re supposed to be.
- Flavor: Okay, this is where it gets interesting. It definitely tasted like matcha, you know, that slightly grassy, earthy flavor. The cream in between the layers was sweet and milky, kind of like a latte.
My Taste Test
I gotta say, it was delicious. Especially when I added some fresh strawberries on top. That sweet and tart combo with the earthy matcha? Perfection! It’s not your everyday cake, that’s for sure. It’s more of a special treat, you know?
I did some reading up on it afterward, and apparently, this is their “signature” cake. They’re famous for it worldwide! Makes sense, considering how good it was. It’s a nice change of pace from the usual chocolate or vanilla. And since it’s made with all those crepe layers, it feels extra fancy.
If you’re a matcha fan, or just looking to try something a little different, I’d say give this Lady M Matcha Cake a shot. Just remember to order it ahead of time! And maybe grab some strawberries while you’re at it. You won’t regret it!
