Okay, so I’ve been wanting to get into more creative baking, and I saw these cute egg-shaped baking molds online. I thought, “Why not?” and grabbed a set. Here’s how my little experiment went. Getting Started First things first, I unboxed the molds. They were silicone, which I’ve used before, so I wasn’t too worried about sticking. I gave them a quick wash with soap...

Okay, so I’ve been seeing these cinnamon sugar donut sweet breads all over my feed, and I finally caved. I had to try making one myself. Let me tell you, it was an experience, and definitely worth sharing. Getting Started First things first, I needed a recipe. I looked at a few online, but honestly, I ended up just kind of winging it based on...

Okay, let’s get cooking! Here’s my blog post about making sausage and cream cheese biscuits: Alright, folks, I’ve been wanting to try these sausage and cream cheese biscuits I saw floating around online. They looked super easy and, well, I love anything with sausage and cream cheese. So, today was the day! Getting Started First things first, I gathered my ingredients. I didn’t have some...

Okay, so I’ve been craving egg tarts lately, the Hong Kong style ones, you know? The ones with the flaky crust and the smooth, sweet custard. And I had this idea: could I find them at a fast food place? Seemed unlikely, but hey, worth a shot. So, I started with the obvious. I hit up Google. Typed in “fast food egg tarts Hong Kong”....

Okay, so I’ve been trying to get my pantry organized, and flour was a big problem. Bags ripping, spills everywhere – a total mess! I saw someone online using mason jars, and I thought, “I gotta try that.” Getting Started First, I grabbed a bunch of mason jars. I already had some, but I picked up a few more at the store. I made sure...

Okay, so I’ve been craving matcha cake like crazy lately. It’s that earthy, slightly bitter, yet sweet flavor that I just can’t get enough of. So, I started my mission: “matcha cake near me.” The Hunt Begins First, I grabbed my phone and opened up my usual search engine. I simply typed in “matcha cake near me” and hit enter. You know, the basic first...

Okay, so I’ve been seeing these adorable Christmas cookies all over my feed, and I finally decided to give them a shot. The key? Good cookie cutters, obviously! So I’m gonna share my little journey of making these cookies, starting with finding the perfect cutters. The Hunt for the Perfect Cutters First things first, I needed those cutters. I hit up a few local stores,...

Okay, so I wanted to make this bread recipe, but it’s super specific about the ingredient amounts. My old kitchen scale is, well, let’s just say it’s not very accurate. So, I decided to get a new “digital scale with bowl.” Getting Started First, I shopped around a bit online. There are a ton of these things! I finally settled on one that looked decent,...

Today I’m gonna try something new in the kitchen – making some baba’s pita puffs. I’ve heard a lot about these little guys and thought, why not give ’em a shot? Plus, I’ve got all the stuff I need just sitting around in my pantry. First things first, I gathered all my ingredients. This recipe calls for some pretty basic stuff – flour, yeast, a...

Alright, let’s talk about low-gluten flour. I got curious about it the other day, so I decided to do a little digging and try some stuff out. What is this thing anyway? First off, I hit up the internet, just typing in “what is low-gluten flour” into the search bar. Turns out, it’s exactly what it sounds like – flour with less gluten. Gluten, as...