Today I stumbled upon this old thing called a “Willis Johnson egg beater.” Sounds fancy, right? Well, it’s basically an old-school kitchen tool. I got my hands on it and let me tell you, it was quite an adventure. So, this lady, she’s like, cleaning out her kitchen, right? And she finds this egg beater from way back in 1962. She was gonna toss it,...

Okay, so today I tried to make these whole wheat soup crackers. I saw this recipe online and thought, “Hey, that looks easy enough, and I’ve got all this whole wheat flour to use up.” So, I jumped right in. First, I gathered all my ingredients. I grabbed the whole wheat flour, some baking powder, salt, a bit of sugar, some cold butter, and milk....

Okay, so I’ve been messing around with different flours lately, and today I want to talk about this Heritage high gluten flour I picked up. I’ve been baking for a while now, mostly just for fun, you know, making bread for the family, trying out new recipes, that sort of thing. But I’m always looking for ways to step up my bread game. I heard...

So, I’ve been messing around with these weighing scales lately, you know, the ones you use in the lab or maybe even in your kitchen. It’s important to make sure those things are accurate, right? Otherwise, your baking will be off, or your experiments might be screwed up. So, I started checking them every day with these weights that are supposed to be super accurate,...

Okay, so I’ve been really craving some Portuguese sweet bread lately, you know, the kind they call “Pao Doce” or something like that. I’m no expert on this stuff, but I really wanted some. So, I started looking around to see where I could find some “Portuguese sweet bread near me.” I figured there had to be a place nearby that sells it, right? I...

Okay, so, I’ve been wanting to get into baking more lately. I saw these cute egg-shaped cakes online and thought, “I gotta try that!” So I went on a hunt for the perfect egg-shaped baking mold. First, I checked out some big online stores. They had a bunch of options, but I wasn’t sure which one was good. I read some reviews, but it was...

Alright, folks, let’s talk about my little adventure getting a matcha cake delivered today. It all started when I got this massive craving for something sweet and green tea-flavored. I was thinking, “Man, a matcha cake would really hit the spot right now.” So, I hopped online and started searching for places that deliver. I saw a few options, but nothing really caught my eye....

Okay, so, I’ve been on this chili kick lately. You know, the kind where you just want to make a big ol’ pot and eat it all week long? Well, I did that. And let me tell you, by day three, I was starting to think about what else I could eat with it. I mean, chili’s great and all, but you gotta have something...

So, the other day I was staring into my fridge, wondering what to use for my morning toast. I saw this tub that said “vegetable oil spread” and thought, what the heck is this stuff anyway? I started digging around, trying to figure out what this spread was all about. Turns out, it’s made from plant oils, which is pretty obvious from the name. I...

Okay, so, let me tell you about this chocolate cake I made. It was called a “WASC” chocolate cake, which I’d never heard of before. I was just looking for a good chocolate cake recipe, right? And this one kept popping up, so I figured, why not give it a shot? I started by gathering all my ingredients. Nothing too fancy, just your basic cake...