Month: December 2024

Alright, let’s talk about this scoop scale thing, you know, for measuring stuff like coffee or flour or whatever you got in the kitchen. I ain’t got no fancy scales or nothin’, just my good ol’ scoops. But even with scoops, things can get confusing, ya know? Some scoops are big, some are small, and it’s hard to tell how much you’re really gettin’. Now, ...

Alright, let’s talk about this here skinny rubber spatula thing. You know, the one you use to get all the good stuff outta the bowl? Yeah, that one. I tell ya, it’s a real lifesaver in the kitchen, even if you ain’t got no fancy kitchen like them city folks. First off, what even is a skinny rubber spatula? Well, it’s a thingy, usually made ...

Alright, let’s talk about this here chocolate cake slice, you know, the kind you get at the store or maybe someone makes for a birthday. I ain’t no fancy baker, mind you, but I know what tastes good, and a good chocolate cake slice? Well, that’s just heaven on a plate, I tell ya. First off, a good slice, it’s gotta be moist. You know, ...

Alright, let’s talk about these soda crackers, you know, the ones you munch on when your stomach’s feeling a bit off. Someone asked me, “do soda crackers have gluten?” Well, let me tell ya, it ain’t that simple. First off, what’s this gluten thing anyway? Sounds fancy, but it’s just a kinda stuff in wheat and other grains. You know, the stuff that makes bread ...

Alright, let’s talk about makin’ them marble cupcakes. You know, the kind that’s got swirls of dark and light batter? Fancy lookin’, but easy as pie to make, even for an old gal like me. First off, you gotta get your stuff together. Flour, sugar, eggs, butter – the usual suspects. And don’t forget the vanilla and the cocoa powder! That’s what gives it that ...

Alright, let’s talk about them egg tarts, the ones they call “Portuguese” in that big city, New York. I ain’t never been, but my grandson, he tells me all sorts of things. He says they got these fancy places selling these little tarts, and folks line up like they’re giving away free money. Now, from what I hear, these ain’t just any egg tarts. They ...

Alright, listen up, y’all. We gonna talk about this… uh… fake Mexican sweet bread. I ain’t no fancy baker or nothin’, but I know good eatin’ when I taste it. And this stuff, well, it’s kinda tricky. Now, they call it “pan dulce,” I think. Sounds all foreign and fancy, but it’s just sweet bread, like what you might eat with your coffee in the ...

Well, hello there, everyone! Today, we’re gonna yak about somethin’ called a “handheld bow scale.” Don’t you go frettin’ if you ain’t never heard of it. I’m here to tell ya all about it, plain and simple, just like how we talk in the village. What’s a Handheld Bow Scale Anyways? Now, this thing, this “handheld bow scale,” it’s like a fancy weight checker. You ...

Alright, listen up, y’all! We’re gonna talk about this bakin’ powder stuff for dogs, you know, for them treats and such. I ain’t no fancy baker, mind you, but I know a thing or two about feedin’ critters, dogs included. Now, they say bakin’ powder ain’t the best thing for dogs. Too much of it, and it’ll mess up their bellies somethin’ fierce. Vomitin’ and ...

Alright, let’s gab about this low gluten flour stuff. My old bones ain’t got much learnin’, but I do know a thing or two ’bout cookin’ and eatin’. Heard tell of this gluten thing, folks sayin’ it ain’t good for ya belly. Me? I just eat what tastes good, but if it makes ya feel better, then why not, right? So, what is this low ...