Month: December 2024

Hey there, you young folks! Let me tell ya somethin’ about these 100 percent whole wheat crackers. I ain’t no fancy doctor or nothin’, but I know what’s good for ya belly and what ain’t. And lemme tell ya, these crackers? They ain’t half bad. Now, I heard some preacher fella back in the old days, he come up with somethin’ called a graham cracker. ...

Alright, let’s talk about this here gingerbread mold thing, ya know? I ain’t no fancy baker or nothin’, but I do know a thing or two ’bout makin’ cookies, especially around the holidays. First off, what in the heck is a gingerbread mold anyway? Well, it’s just a thingy, usually made of metal or sometimes that silicone stuff, that you pour your gingerbread dough into. ...

Alright, alright, let’s talk about these here browned butter sugar cookies. I ain’t no fancy baker, mind you, but I can whip up a batch of these that’ll make your toes curl. It ain’t rocket science, just good ol’ fashioned cookin’, the kind my grandma used to make. First things first, we gotta get that butter browned. You know, like when you cook it down ...

Howdy folks! Let’s gab a bit about this here flour sifter 5 cup thingamajig. You know, that thing you use to make your flour all nice and fluffy for bakin’. Now, some folks might say, “Why bother siftin’ flour? Ain’t it good enough straight outta the bag?” Well, let me tell ya, it ain’t always that simple. Back in my day, we always sifted flour. ...

Hey there, y’all! Let me tell ya ’bout somethin’ real sweet and tasty – banana puddin’ caramel. Yep, you heard that right! It ain’t just any ol’ banana puddin’, this one’s got that extra somethin’ somethin’ with the caramel. Now, I ain’t no fancy cook, mind you. I just like good eatin’, and this here puddin’ is good eatin’ at its finest. It’s like that ...

Alright, let’s yak about them cookie cutters for birthdays, you know, the kind you use to make them sweet treats for the young’uns and the oldies. I ain’t no fancy baker or nothin’, but I know a thing or two about makin’ cookies, especially for birthdays. It’s a good thing, real good, makes folks happy, ya know? First off, what kinda cookie cutters you need? ...

Well, let me tell ya ’bout these puffs cubes things. I ain’t no fancy writer or nothin’, just gonna tell ya what I think, plain and simple like. What are these puffs cubes anyway? First time I saw them, I thought, “What in the tarnation are these little things?” They look like tiny squares, all puffed up and crispy. Some folks call ’em puffed snacks, ...

Well, let me tell ya ’bout this here egg beater mixer thingy. I ain’t no fancy cook or nothin’, but I do know a thing or two ’bout makin’ good food. And when it comes to beatin’ eggs or mixin’ up batter, ain’t nothin’ gonna help you more than a good egg beater mixer. First off, ya gotta think about the power. You don’t want ...

Well, let me tell ya ’bout these Diamond Head Soda Crackers. I ain’t no fancy writer, but I know what tastes good, ya hear? These crackers, they been around for ages, they say over 80 years. That’s a long time for anything, let alone a cracker. Folks call ’em “Original Hawaiian,” and they ain’t lyin’. Baked right there in Hawaii, since 1921, imagine that! They ...

OK, so you wanna know ’bout that slice of chocolate cake, huh? Well, lemme tell ya, it ain’t just any cake, it’s… it’s somethin’ special. I ain’t no fancy baker or nothin’, but I know good eatin’ when I taste it, and this here cake, well, it’s just the best darn chocolate cake I ever did have. What Makes a Chocolate Cake So Good? Now, ...